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Warming, soothing and fruity with a hint of cinnamon. This dried apple tea has been layered with premium green tea and just the right amount of spice for a flavourful but sophisticated tea, hot or cold.
This high mountain oolong is lightly buttery and sweet, with a beautiful nutty character. This tea can be re-steeped several times, and each infusion yields a slightly different flavour profile.
Green Yerba Mate meets sun drenched strawberries, raspberries, blackberries, and sunflowers in this energizing infusion.
This organic green tea boasts a delicate but full green tea flavour. Vegetal and sweet with mild astringency.
A superb example of Chinese jasmine tea from Fujian Province, featuring May picked blossoms and a beguiling floral bouquet. This premium tea boasts a perfectly balanced jasmine flavour and whole dried blossoms.
Popped and toasted rice kernels, blended with premium high grown sencha tea. Toasty, malty, umami, with a slightly sweet finish. Pairs well with Asian dishes and is a classic with sushi. Enjoy hot, or over ice.
Floral and grassy, with a hint of ginger. Sun drenched lavender grown and dried in Prince Edward County Ontario features in this signature Pluck tea. Delicious hot, or served over ice with a drizzle of honey and a lemon wedge.
Select mild and grassy green Sencha leaves provide the perfect flavour foundation for the natural essence of dried strawberries and pineapple. This green tea is high in antioxidants and big on flavour.
Inspired by classic Morroccan Mint tea, this pan-fired organic green tea is layered with peppermint leaves, cornflowers, safflowers, and sunflowers.